Volume 10 (2023)
Volume 9 (2022)
Volume 8 (2021)
Volume 7 (2020)
Volume 6 (2019)
Volume 5 (2018)
Volume 4 (2017)
Volume 3 (2016)
Volume 2 (2014)
Keywords = Biscuits
Number of Articles: 3
PROCESSED FOOD FOR ANEMIA PREVENTION FROM BISCUIT DIVERSIFICATION OF MANGO SEED FLOUR (Mangifera indica L.) AND MORINGA LEAVES POWDER (Moringa oleifera)
Volume 7, Issue 5, November 2020, Page 1026-1032
The Effect Of Biscuit Made With Mung Beans (Vigna Radiata), And Star Gooseberry (Sauropus Androgynous) Leaves On Infant Weight
Volume 7, Issue 8, November 2020, Page 3725-3736
Processed Food For Anemia Prevention From Biscuit Diversification Of Mango Seed Flour (Mangifera Indica L.) And Moringa Leaves Powder (Moringa Oleifera)
Volume 7, Issue 2, November 2020, Page 4718-4724