Plants are the oxygen support for our planet and all living things. They can be considered 18 as “mothers of medicine”. As mothers take care of a child, Plants do the same for all 19 human beings and animals. Medicinal plants have therapeutic properties that produce a 20 beneficial pharmacological effect on the animal and human body. In recent years plants 21 are surveyed as new drugs and gain attention to the discovery of new bioactive compounds. 22 Hippocrates quoted “Let thy food be thy medicine, and thy medicine shall be thy food”. 23 The flavor, aroma, taste, and nutritional properties make the Cinnamon offers a wide 24 range of health benefits. The present study explores the connection between the Cinnamon 25 plant and medicine, our food, modern science.