Online ISSN: 2515-8260

Study Of Physico-Chemical Properties Of Sodium Salt Carboxymethyl Starch

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Saparov Sanjar Yusupboyevich1 , Makhkamov Muzaffar Abdugapparov2 , Kholmuminov Abdufatto3

Abstract

Abstract:In this work, samples of sodium salt of carboxymethyl starch (Na-KMK) were synthesized by chemical modification of corn starch in the solid phase. X-ray studies of the structure of the synthesized polymers were carried out. The rheological properties of aqueous solutions of synthesized Na-KMK were studied by rotational viscometry. It was found that an increase in the degree of substitution of Na-KMK leads to a decrease in the viscosity of its solutions.

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