Online ISSN: 2515-8260

DEPENDENCE OF TECHNOLOGICAL AND VARIETIES OF MELON ON STORAGE

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Islamov Sohib Yaxshibekovich ,Safarov Asqarbek Asadullayevich,Egamberdiyev Oybek Raxmatkul ugli

Abstract

This article describes the results of the research conducted on the storage of different varieties of apples. Experiments are based on quality control of apple fruit by organoleptic assessment of changes in their composition during storage. As a result of the research, scientifically based conclusions were made.

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