Curcuma aromatica is commonly known as wild turmeric and extensively used as an herbal excipient in the preparation of cosmetic preparations. It is indigenously grown in India and having anti-inflammatory, wound healing, antioxidant, anti-tumour, anti-cancer, antirepellent, antitussive, anti-platelet activity and ant nephrotoxic activities. The present research work is to characterise the individual chemical components present in the rhizomes of Curcuma aromatica by Gas Chromatography-Mass Spectroscopy method